Two species from the Peruvian Pacific.

We guarantee top quality and complete freshness in our jumbo squid, from the boat to the final process.

Dosidicus gigas

Jumbo squid

Known for its firm texture and excellent flavor. Processed under strict quality and food-safety standards for the most demanding markets.

1Sustainable fishing
Our jumbo squid is caught by sustainable artisanal fishing, respecting the marine ecosystem and ensuring maximum freshness from the moment it is caught offshore.
2Reception and grading
On arrival at port, the catch goes through rigorous reception and grading. Every piece is selected under the highest quality and food-safety standards.
3Processing and cutting
Our experienced staff is dedicated to processing jumbo squid, producing excellent-quality products ready for export and the most demanding markets.

Sarda chiliensis

An oily fish rich in Omega 3, caught using sustainable practices. Its dark, flavorful meat suits a wide range of preparations.

Bonito formats and availability: ask us.